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The Pearl Shreveport

The Pearl Shreveport

 
Information
The Pearl Shreveport

The Pearl Shreveport

318-670-7920 6871 Fern Ave, Shreveport, LA 71105
 

Ordering Hours
Sunday10 AM - 3 PM
Monday11 AM - 2:30 PM
3:30 PM - 8:30 PM
Tuesday11 AM - 2:30 PM
3:30 PM - 8:30 PM
Wednesday11 AM - 2:30 PM
3:30 PM - 8:30 PM
Thursday11 AM - 2:30 PM
3:30 PM - 8:30 PM
Friday11 AM - 3 PM
4 PM - 9:30 PM
Saturday11 AM - 3 PM
4 PM - 9:30 PM

Most Popular  

Pearl Wedge Salad
Iceberg with red onion, cherry tomatoes, pepper jack cheese, bacon & Cajun ranch
$5.00
House Made Bread Pudding
The perfect blend of Pearl waffles & brioche bread, topped with hot buttered rum sauce & served with ice cream
$12.00
Seasonal Cobbler
Served with Pearl ice cream
$12.00
Grilled Salmon
(Dinner Only)
Creole-seasoned and topped with herb butter & fried capers, served over gouda grits & haricot vert
$29.00
Grilled Mississippi Red
(Dinner Only)
Blackened redfish, topped with crab & cajun cream sauce served on top of garlic mashed potatoes & haricot vert
$28.00
Cheesecake of The Day
$12.00
Sauteed Sea Bass
(Dinner Only)
Topped with tomato gastrique & fried onion haystack, over Pearl potatoes and asparagus, with Scarborough Farms micro greens
$49.00
Crawfish Caroline
(Dinner Only)
Crawfish tails in a spicy cream sauce, tossed with penne pasta & topped with green onions
$28.00
Caesar Salad
Romaine topped with parmesan, cornbread croutons & Caesar dressing
$5.00
Shrimp & Grits
(Dinner Only)
Gouda grits topped with creole-seasoned Gulf shrimp & New Orleans barbecue sauce
$27.00

Appetizers  

Smoked Redfish Dip
Smoked redfish in a cream cheese based dip with crostini
$14.00
Fried Green Tomatoes
Served with smoked pork belly & remoulade dressing
$15.00
Goat Cheese Fondue
Broiled and topped with garlic crisp, served with crostini
$15.00
Robert's Brisket Nachos
House-made corn tortilla chips, house-smoked brisket, jack cheese, queso, pickled jalapenos, red onions
$15.00
Fire Station Shrimp
Fried shrimp tossed in a sweet chili sauce
$16.00
Warm Boudin Dip
Served with choice of garlic herb crostini or chicken cracklins
$15.00
Fried Oysters
Served on shredded cabbage, topped with remoulade dressing
$20.00
Cajun Fries
Toped with queso, fried crawfish tails & green onions
$14.00

Salad  

Pearl Wedge Salad
Iceberg with red onion, cherry tomatoes, pepper jack cheese, bacon & Cajun ranch
$5.00
Shrimp Louisianne
Chopped iceberg topped with chilled crab & shrimp with cherry tomatoes and remoulade dressing.
$21.00
Caesar Salad
Romaine topped with parmesan, cornbread croutons & Caesar dressing
$5.00
Wild Boar & Strawberry Salad
Spinach tossed with sliced strawberries, chilled smoked boar, crumbled goat cheese & balsamic dressing
$17.00

Dinner Entrees  

Sauteed Sea Bass
(Dinner Only)
Topped with tomato gastrique & fried onion haystack, over Pearl potatoes and asparagus, with Scarborough Farms micro greens
$49.00
Pan Fried Pecan Catfish
Topped with crab, meuniere & spiced pecans, served on top of garlic mashed potatoes & mixed vegetables
$30.00
Grilled Salmon
(Dinner Only)
Creole-seasoned and topped with herb butter & fried capers, served over gouda grits & haricot vert
$29.00
Grilled Mississippi Red
(Dinner Only)
Blackened redfish, topped with crab & cajun cream sauce served on top of garlic mashed potatoes & haricot vert
$28.00
Crawfish Caroline
(Dinner Only)
Crawfish tails in a spicy cream sauce, tossed with penne pasta & topped with green onions
$28.00
Shrimp & Grits
(Dinner Only)
Gouda grits topped with creole-seasoned Gulf shrimp & New Orleans barbecue sauce
$27.00
Red River Filet
(Dinner Only)
Topped with a lemon butter sauce served with garlic mashed potatoes & asparagus
$55.00
Fern Ave Ribeye
(Dinner Only)
14-ounce Ribeye topped with herb butter, served with garlic mashed potatoes and asparagus
$50.00
Grilled Skirt Steak
(Dinner Only)
Marinated & grilled, topped with herb butter, served with Pearl potatoes & mixed vegetables
$32.00
Black Cherry Glazed Pork Chop
(Dinner Only)
Grilled bone-in pork chop topped with a black cherry & balsamic glaze, with garlic mashed potatoes & hericot vert
$26.00
Pearl Burger
Bellwether Farms "Carmody" cheese, bacon onion jam & garlic aioli on a house made bun served with seasoned french fries
$21.00
Mushroom Risotto
(Dinner Only)
With porcini mushrooms topped with parmesan & Scarborough Farms micro greens
$24.00

Desserts  

House Made Bread Pudding
The perfect blend of Pearl waffles & brioche bread, topped with hot buttered rum sauce & served with ice cream
$12.00
Chef’s Chocolate
$12.00
Seasonal Cobbler
Served with Pearl ice cream
$12.00
Cheesecake of The Day
$12.00

Sides  

Bacon Jam Brussels Sprouts
$5.00
Garlic Haricot Vert
$5.00
Asparagus
$8.00
Pearl Potatoes
$5.00
Gouda Grits
$5.00
Garlic Mashed Potatoes
$5.00
French Fries
$5.00

Lunch Appetizers  

Brisket Nachos or Fries
(Lunch Only)
Choice of house-made corn tortilla chips or french fries, house-smoked brisket, jack cheese, queso, pickled jalapenos, red onions
$12.00
Fire Station Shrimp
(Lunch Only)
Fried shrimp tossed in a sweet chili sauce
$10.00
Onion Rings
(Lunch Only)
house-battered onion rings served with Cajun ranch
$10.00
Soup & Salad
(Lunch Only)
cup of gumbo or soup of the day with your choice of a small Caesar or Pearl wedge salad
$12.00

Lunch Salads  

Pearl Wedge Salad
(Lunch Only)
Iceberg with red onion, cherry tomatoes, pepper jack cheese, bacon & Cajun ranch
$8.00
Chicken Salad
(Lunch Only)
savory chicken salad on chopped romaine & iceberg with cherry tomatoes, balsamic dressing & crostini
$14.00
Caesar Salad
(Lunch Only)
Romaine topped with parmesan, cornbread croutons & Caesar dressing
$8.00
SMOKED REDFISH
(Lunch Only)
creamy smoked redfish dip on chopped romaine & iceberg, cherry tomatoes, balsamic dressing & crostini
$14.00
FRIED SHRIMP COBB
(Lunch Only)
four fried gulf shrimp on chopped romaine & iceberg with cherry tomatoes, bacon, hard-boiled egg, balsamic dressing & crostini
$14.00
STRAWBERRY & GOAT CHEESE
(Lunch Only)
chilled, braised wild boar, strawberries & crumbled goat cheese on fresh spinach with balsamic dressing
$0.00

Lunch Plates  

The Shaver
(Lunch Only)
one fried catfish filet, four fried gulf shrimp served with french fries, coleslaw, tartar sauce & cocktail sauce
$16.00
THE PEARL BOIL
(Lunch Only)
half a pound of gulf shrimp with andouille sausage, onions & cabbage served with potato salad, remoulade, dawn butter, cocktail sauce & crostini
$16.00

PoBoys  

Half or Whole - Served with French Fries

CATFISH OR SHRIMP POBOY
(Lunch Only)
choice of fried catfish or fried gulf shrimp with sliced tomatoes, coleslaw, pickles & tartar sauce
$0.00
OYSTER POBOY
(Lunch Only)
fried gulf oysters with sliced tomatoes, coleslaw, pickles & remoulade sauce
$2.00
FRIED GREEN TOMATO BLT POBOY
(Lunch Only)
fried green tomatoes with crispy bacon, iceberg lettuce & garlic aioli
$0.00
TURKEY MUFFALETTA POBOY
(Lunch Only)
smoked turkey breast, pepperoncini-olive tapenade, provolone & garlic aioli
$0.00
CAPRESE POBOY
(Lunch Only)
warm burrata, house-made pesto, sliced tomatoes, garlic aioli & herb oil drizzle
$0.00

Daily Lunch Special  

Each meal includes a small side salad with mixed greens, cherry tomatoes & cajun ranch. (When selecting this menu option you will get the corresponding day's special.)

Daily Lunch Special
(Lunch Only)
* MONDAY * Red Beans & Rice with Andouille Sausage - served with side of hush puppies - * TUESDAY * Salisbury Steak - in an onion & mushroom gravy served with garlic mashed potatoes * WEDNESDAY * Beef Tips & Rice - served with side of hush puppies * THURSDAY * Creole Meatloaf - served with creole ketchup, garlic mashed potatoes & brown gravy * FRIDAY * Chicken & Sausage Jambalaya - served with side of hush puppies
$13.00

318-670-7920

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday10:00 AM - 3:00 PM
Monday11:00 AM - 2:30 PM
3:30 PM - 8:30 PM
Tuesday11:00 AM - 2:30 PM
3:30 PM - 8:30 PM
Wednesday11:00 AM - 2:30 PM
3:30 PM - 8:30 PM
Thursday11:00 AM - 2:30 PM
3:30 PM - 8:30 PM
Friday11:00 AM - 3:00 PM
4:00 PM - 9:30 PM
Saturday11:00 AM - 3:00 PM
4:00 PM - 9:30 PM